Goat Masala (Bone-In) (Desi Chulla Style) in Garden Grove
The Sunday-dinner special of Punjabi households: bone-in goat slow-cooked until it surrenders, in a dark onion-tomato masala that has had hours to concentrate. Goat is leaner and deeper-flavored than lamb, and the bones enrich the gravy as it simmers. One of our three 'Royal Recommendations' — the dish homesick Punjabi guests order to test us, and the reason they come back.
What's In It
- bone-in goat
- browned onions
- tomato
- whole garam masala
- ginger-garlic
- green chili
- cilantro
Pairs Well With
Basmati rice or lacha paratha; raita to cool the edges. Gulab jamun afterward completes the Sunday ritual.
Good to Know
Bone-in and slow-cooked — allow extra time and expect to use your hands a little. Runs medium-hot by default.
Available for dine-in, pickup and delivery from 12549 Harbor Blvd, Garden Grove, CA 92840— order online and it's made fresh for your pickup time.
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Reviewed by the Urban Punjab team · Last updated 2026-09-22. See the live ordering menu for today's prices and availability.