Lamb Seekh Kebab in Garden Grove
The richer seekh: ground halal lamb worked with browned onion, mint and warm spices, pressed on skewers and tandoor-roasted so the fat bastes the kebab from inside. Lamb carries spice differently than chicken — deeper, sweeter, more insistent — and this kebab is the menu's best argument for it. A Punjabi barbecue classic done the slow, hand-made way.
What's In It
- ground halal lamb
- browned onion
- mint
- green chili
- garam masala
- black pepper
Pairs Well With
Lacha paratha and a squeeze of lemon; add tadka dal if you're building a meal around it.
Good to Know
Juicier and richer than the chicken seekh — lamb fat is the flavor engine here. Gluten-free as served. Ordering for a mixed table? One lamb and one chicken seekh per pair of guests settles the eternal which-is-better debate deliciously.
Available for dine-in, pickup and delivery from 12549 Harbor Blvd, Garden Grove, CA 92840— order online and it's made fresh for your pickup time.
Reviewed by the Urban Punjab team · Last updated 2026-09-11. See the live ordering menu for today's prices and availability.