Chana Masala in Garden Grove
Chickpeas simmered in a dark, tangy Punjabi masala with tea-deepened color and amchur sourness cutting through the spice. This is protein-dense vegetarian food with centuries of street credibility — eaten with bhature at breakfast, rice at lunch, roti at dinner. Ours simmers long enough that the chickpeas drink the gravy instead of floating in it.
What's In It
- chickpeas
- onion-tomato masala
- amchur (dried mango)
- chana masala spice blend
- ginger
- cilantro
Pairs Well With
Ask for it with bhature to build the classic pairing, or basmati rice for the everyday version. A lassi rounds it out.
Good to Know
Vegan as cooked. Medium-tangy, medium-hot — the amchur sourness is traditional and intentional. It reheats beautifully and costs little, which is why regulars order a second portion for tomorrow's lunch on principle.
Available for dine-in, pickup and delivery from 12549 Harbor Blvd, Garden Grove, CA 92840— order online and it's made fresh for your pickup time.
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Reviewed by the Urban Punjab team · Last updated 2026-09-12. See the live ordering menu for today's prices and availability.