Dal Makhani in Garden Grove
Punjab's most patient dish: black urad lentils and kidney beans simmered overnight, then finished with butter and cream until the dal turns velvet. Great dal makhani cannot be rushed and ours isn't — it's the dish Punjabi restaurant kitchens get judged on, the vegetarian order that outsells half the meat menu, and the reason the phrase 'just lentils' has never been said in this building.
What's In It
- black urad lentils
- kidney beans
- butter
- cream
- tomato
- ginger-garlic
- slow-simmered overnight
Pairs Well With
Garlic naan or lacha paratha — this dal deserves bread, not rice, though jeera basmati works beautifully too.
Good to Know
Vegetarian; contains dairy. Simmered overnight in the traditional style — the smoky depth is time, not a shortcut.
Available for dine-in, pickup and delivery from 12549 Harbor Blvd, Garden Grove, CA 92840— order online and it's made fresh for your pickup time.
You Might Also Like
Reviewed by the Urban Punjab team · Last updated 2026-09-12. See the live ordering menu for today's prices and availability.